Food Service
Our food service consists of a variety of
Assorted finger sandwiches,
Hot and Cold Hors d'oeuvres and Buffet items from our New Orleans Creole Menu
Buffet items are selected based upon the expected number of guests
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Assorted Finger Sandwiches
Black Forest Ham Chicken Salad Swiss Cheese
Cajun Style Roast Beef Egg Salad
Herb Roasted Turkey Tuna Salad American Cheese
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| A variety of Hot and Cold Hors d'oeuvres
Stuffed Crab
Deviled Eggs
Fried Mushrooms
Fried Catfish
Muffeletas
Shrimp Taylor
Crawfish Pies
Italian Meatballs
Fried Eggplant
Fried Jumbo Shrimp
Fried Mozzarella
Fried Oysters
Soft-Shelled Crab
Alligator Sausage
Oysters en'Brochette
Shrimp en'Brochette
Chicken Drummettes
Frog Legs
Barbecued Smoked Sausage
Chicken Breast Filets
Chocolate Covered Strawberries
*Substitutions Are Sometimes Necessary Due To Food Availability*
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